Perfect lemon buns🍋

Hi blog!

Today I will be sharing my perfect lemon bun recipe,

What you will need…

125g butter

125g self raising flour

125g sugar 

2 large eggs 

1 tbsp milk 

1 lemon
Preheat: 150c gas mark 2

Line tray with 12 cases 
Cream together the sugar and the butter into a light and fluffy consistency.

Fold in the flour and make sure there are no lumps.

In a separate bowl whisk together the two eggs and the milk and then gradually fold into the mixture.

Once the egg is all folded add the juice from one half of the lemon and stir.

Bake in the oven for 15 to 20 min and make sure to leave them to cool!

Butter cream:

What you will need

125g butter

300g icing sugar

Zest of a lemon 

Cream together the icing sugar and the butter until light and fluffy and then gradually add in the zest of a lemon.

Hope you enjoy!

Ella🍋 xx


P.s I would like to thank my grandma for helping me xx

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